Hello everyone!
I hope you all had a great spring break, and had some rest after working hard for the first half of this semester👏👏👏.
This is my second spring break that I spend in the U.S. (as in college 🙈). Good thing, I did get to rest during the break, but I feel like haven’t been able to finish all the things that I wanna do yet.. ㅠ.ㅠ
Anyway, I cooked most of the dishes that I crave during the break and had some fun in Seattle with one of my close friends here 
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I definitely should have taken some pictures of the food I cooked, but always so eager to eat after cooking.. 😂 So here come pictures from the blog recipe I followed and Google search 🙈😹 .
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| Grilled pork and noodle (Bún chả) |
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| Chicken porridge (Cháo gà) |
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| Pâté (Pate gan gà) |
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| Bún mọc dọc mùng (I really don't know its English name 😂) |
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| Japanese Fruit Roll Cake - from my favourite blogger 💓 (Bánh bông lan cuộn kem tươi hoa quả) |
Bonus some pictures that I remembered to take while in Seattle 
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A windy and rainy day in Seattle   |
I definitely want this break to be longer because this is not enough for me 😂 .
But it’s okay, just two more months, 8 more weeks, and we will be done with the semester! You can do this everyone~~ Like usual, good luck 
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Best,
Hello everyone!
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